Soulman’s Bar-B-Que Bringing Employment Opportunities to Sulphur Springs
North Texas’s Beloved Bar-B-Que Brand is Hiring NOW!
SULPHUR SPRINGS, Texas (September 7, 2018)—Soulman’s Bar-B-Que will be opening their 21st North Texas location at 1201 South Broadway Street, Sulphur Springs, TX, 75482, and is looking for a few good men and women to serve up North Texas’ Favorite Bar-B-Que in the newest East Texas location.
“We are looking for reliable team members to comprise the opening team for our next location. Soulman’s is a fast-paced, positive environment where work ethic and customer service play a huge part in our company’s success,” said Brett Randle, CEO of Soulman’s Bar-B-Que.
Soulman’s is considered one of the Top Bar-B-Que Chains in America (The Daily Meal 2018), Top Bar-B-Que Restaurants in Dallas-Fort Worth (Zagat 2017), creator of one of the Best Bar-B-Que Dishes in Dallas-Fort Worth (Zagat 2016) and often offers some of the Most Inventive Fries in America (Men’s Journal 2016).
“Sulphur Springs is a great community and Soulman’s is proud to become a part of it,” said Randle. “We are in an explosive time of regional growth and are looking forward to working beside members of the community as we make our mark in the area.”
Candidates are invited to apply on the Soulman’s website. Job description below.
TEAM MEMBERS:
Duties will involve: Reporting to work as scheduled, on time, well-groomed in proper uniform. Providing exceptional customer service to each guest. Being familiar with menu items and specials. Performing tasks as assigned by Managers.
Skills and Qualities Needed:
- Must have strong work ethic and reliability
- Ability to work positively in a fast-paced environment
- Ability to work effectively within a team
- Ability to follow instructions and learn procedures and techniques
- Must be able to work on your feet and perform manual labor (bending, lifting objects) for extended periods of time
- Ability to lift up to 50 lbs. as needed
- Continuous use of hands and arms
- Continuous bending, reaching and twisting
- Maintain strong personal image and uniform standard
- Because of the health of ALL of our employees is important: This is a *SMOKE-FREE* workplace.
About Soulman’s Bar-B-Que:
For more than 40 years, Soulman’s Bar-B-Que has satisfied the hardest to please bar-b-que lovers….Texans! Founded in Pleasant Grove, Texas in 1974, Soulman’s had only a few simple goals—serve great Texas style BBQ and offer friendly, sincere service. Soulman’s original family recipes are still the foundation for the company’s success from their 8 different meats that are smoked “low & slow” over only hickory wood to their famous homemade sides, including Ranch house beans and Texas style cream corn! Throughout the years, this family-owned and operated company has remained true to their original strive for success and customer satisfaction and is honored to be considered one of the Top Bar-B-Que Chains in America (2018).
Soulman’s currently owns and operates 21 North and East Texas locations in Addison, Allen, Cedar Hill, Forney, Garland, Greenville, Hurst, Hurst- Grapevine Highway, Lancaster, Lewisville, Mansfield, Mesquite, Quinlan, Rockwall I-30, Rockwall Goliad, Royse City, Southlake, Sulphur Springs, Terrell, Van and Wylie. To learn more about Soulman’s Bar-B-Que, visit them online at http://www.soulmans.com or on Facebook at https://www.facebook.com/soulmansbbq.
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Contact:
Dana Cobb
972-955-9747