Soulman’s Bar-B-Que Gets its Game On with the Super SoulBowl
Available for limited time pick-up at all North Texas Locations
DALLAS (January 21, 2019) –Soulman’s is helping bring the party home with the new SUPER SOULBOWL, available for pick-up at all 21 Soulman’s locations through February 3rd, 2019.
Included in the spread that’s plenty for 10 party-goers are FRITOS® corn chips, cheddar cheese, homemade pinto beans, jalapenos, banana peppers, smoked sausage, pulled pork and Soulman’s signature Bar-b-que sauce.
Since its introduction in 2015, the SoulBowl has enjoyed a large and loyal fan base as well as national attention as one of the Best BBQ Dishes in DFW by ZAGAT, the world’s most trusted source for information about where to eat, drink, stay and play around the globe.
“We wanted to give our customers the ability to create their favorite combinations in the comfort of whichever ‘game-watching party’ living room they are in. The SUPER SOULBOWL is an easy way for any host to be the MVP on game day,” says Baylea Wood, Director of Marketing for Soulman’s Bar-B-Que.
Priced at $79.95, the SUPER SOULBOWL comes with all the ingredients, bowls and utensils needed to build customizable bowls for the Big Game.
Orders are taken at each Soulman’s location or online here.
About Soulman’s Bar-B-Que:
For more than 40 years, Soulman’s Bar-B-Que has satisfied the hardest to please bar-b-que lovers….Texans! Founded in Pleasant Grove, Texas in 1974, Soulman’s had only a few simple goals—serve great Texas style BBQ and offer friendly, sincere service. Soulman’s original family recipes are still the foundation for the company’s success from their 8 different meats that are smoked “low & slow” over only hickory wood to their famous homemade sides, including Ranch house beans and Texas style cream corn! Throughout the years, this family-owned and operated company has remained true to their original strive for success and customer satisfaction and is honored to be considered one of the Top Bar-B-Que Chains in America (2018).
Soulman’s currently owns and operates 21 North and East Texas locations in Addison, Allen, Cedar Hill, Forney, Garland, Greenville, Hurst, Hurst- Grapevine Highway, Lancaster, Lewisville, Mansfield, Mesquite, Quinlan, Rockwall I-30, Rockwall Goliad, Royse City, Southlake, Sulphur Springs, Terrell, Van and Wylie. To learn more about Soulman’s Bar-B-Que, visit them online at http://www.soulmans.com or on Facebook at https://www.facebook.com/soulmansbbq.
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Contact:
Dana Cobb
972-955-9747